Culinary Curriculum

 

 

Chef-K offers a broad culinary curriculum of health education which can be offered at schools and youth organizations. Our turn key program curriculum is made up of 8 courses that Chef-K can teach or train your staff to use. Each Chef-K turn key program includes a five day Train-the-Trainer course with materials such as the instructor's guide, student handouts, evaluation forms, metric tools for reporting, press release template, training, and a two-year limited license for the organization to offer the courses at their location.

Chef-K Culinary Curriculum Overview

After School Summer Camps Cooking Activities

(6) 2 hr classes for 7-18 yrs old

Get Cooking 1 - sink only
Get Cooking 2 - sink only
Health and Nutrition
Now We're Cooking

(5) 3 hr sessions for 7-18 yrs old

All American
Asian Persuasion

Brunch

Dinner
Italian Table
It's Greek

Lessons and ages vary by cooking activities

Easter Cooking Activity
Halloween Cooking Activity
Winter holiday Activity
Kitchen Quick Start
Passport to Healthier Habits
Pre-School Cooking Kit
St Patrick's Day Cooking Activity
Thanksgiving Cooking Activity
Valentine Cooking Activity